"I am not a camper in any sense of the word… but to drift along in this fashion… passing sandy beaches and on either side, the sharply creased mountain sides, fragrant with vanilla-scented ponderosa pines, was completely tranquilizing....It was true that the food was delicious, the amount of work expected from us nonexistent, the accommodations almost luxurious, the scenery unbelievable...."
Tama Janowitz - Bon Appetit Magazine
"White water and red wines are the stars of two expeditions... from Idaho's Salmon River Outfitters. Spend days shooting the rapids and nights sampling West Coast vintages with dinner."
Food and Wine Magazine |
Food and Wine
| The August, 1999 issue of Food & Wine Magazine showcases Salmon River Outfitters' trips for the top cuisine and wines on the river: "White water and red wines are the stars of two expeditions this month [August] from Idaho's Salmon River Outfitters. Spend days shooting the rapids and nights sampling West Coast vintages with dinner." |
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